Structural Characterization of N-Linked Glycans in the Receptor Binding Domain of the SARS-CoV-2 Spike Protein and their Interactions with Human Lectins

info:eu-repo/grantAgreement/WT/Physiological Sciences/095700 ERC‐2017‐AdG, 788143‐RECGLYCANMR grant 200077 grant RTI2018‐094751‐B‐C21 GC2018‐098996‐B‐I00 RTI2018‐099592‐B‐C22 RTI2018‐101269‐B‐I00 SEV‐2016‐0644 IF/00780/2015 PTDC/BIA‐MIB/31028/2017 UCIBIO UIDB/04378/2020 Infrastructure project 22161...

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Detalhes bibliográficos
Autor principal: Lenza, Maria Pia (author)
Outros Autores: Oyenarte, Iker (author), Diercks, Tammo (author), Quintana, Jon Imanol (author), Gimeno, Ana (author), Coelho, Helena (author), Diniz, Ana (author), Peccati, Francesca (author), Delgado, Sandra (author), Bosch, Alexandre (author), Valle, Mikel (author), Millet, Oscar (author), Abrescia, Nicola G. A. (author), Palazón, Asís (author), Marcelo, Filipa (author), Jiménez-Osés, Gonzalo (author), Jiménez-Barbero, Jesús (author), Ardá, Ana (author), Ereño-Orbea, June (author)
Formato: article
Idioma:eng
Publicado em: 2021
Assuntos:
glycan
lectin
molecular recognition
receptor binding domain
SARS-CoV2
Catalysis
Chemistry(all)
Texto completo:http://hdl.handle.net/10362/117141
País:Portugal
Oai:oai:run.unl.pt:10362/117141

Texto Completo

http://hdl.handle.net/10362/117141

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