Moritz,Cristiane Mengue Feniman, Rall,Vera Lúcia Mores, Saeki,Margarida Júri, & Fernandes Júnior,Ary. (2012). Inhibitory effect of essential oils against Lactobacillus rhamnosus and starter culture in fermented milk during its shelf-life period.
Chicago Style (17th ed.) CitationMoritz,Cristiane Mengue Feniman, Rall,Vera Lúcia Mores, Saeki,Margarida Júri, and Fernandes Júnior,Ary. Inhibitory Effect of Essential Oils Against Lactobacillus Rhamnosus and Starter Culture in Fermented Milk During Its Shelf-life Period. 2012.
MLA (8th ed.) CitationMoritz,Cristiane Mengue Feniman, et al. Inhibitory Effect of Essential Oils Against Lactobacillus Rhamnosus and Starter Culture in Fermented Milk During Its Shelf-life Period. 2012.
Warning: These citations may not always be 100% accurate.