Miranda, M. S., Barros, V. C., Hunaldo, V. K. L., Santos, L. H. d., Freitas, A. C. d., Lobato, J. S. M., & Fontenele, M. A. (2021). Gluten-free cookies enriched with orange residue flour.
Chicago Style (17th ed.) CitationMiranda, Matheus Santos, Vinicius Costa Barros, Virlane Kelly Lima Hunaldo, Leonardo Hunaldo dos Santos, Adriana Crispim de Freitas, Jaisane Santos Melo Lobato, and Maria Alves Fontenele. Gluten-free Cookies Enriched with Orange Residue Flour. 2021.
MLA (8th ed.) CitationMiranda, Matheus Santos, et al. Gluten-free Cookies Enriched with Orange Residue Flour. 2021.
Warning: These citations may not always be 100% accurate.