APA (7th ed.) Citation

Cleto, F. V. G., Ravaneli, G. C., & Mutton, M. J. R. (2009). Effects of corn meal and sulphuric acid on the production of cachaça.

Chicago Style (17th ed.) Citation

Cleto, Francisco Vicente Gaiotto, Gisele Cristina Ravaneli, and Márcia Justino Rossini Mutton. Effects of Corn Meal and Sulphuric Acid on the Production of Cachaça. 2009.

MLA (8th ed.) Citation

Cleto, Francisco Vicente Gaiotto, et al. Effects of Corn Meal and Sulphuric Acid on the Production of Cachaça. 2009.

Warning: These citations may not always be 100% accurate.