Dessuy, M. B., Vale, M. G. R., Souza, A. S., Ferreira, S. L. C., Welz, B., & Katskov, D. A. (2012). Method development for the determination of lead in wine using electrothermal atomic absorption spectrometry comparing platform and filter furnace atomizers and different chemical modifiers.
Chicago Style (17th ed.) CitationDessuy, Morgana B., Maria Goreti R. Vale, Anderson Santos Souza, Sergio Luis Costa Ferreira, Bernhard Welz, and Dmitri A. Katskov. Method Development for the Determination of Lead in Wine Using Electrothermal Atomic Absorption Spectrometry Comparing Platform and Filter Furnace Atomizers and Different Chemical Modifiers. 2012.
MLA (8th ed.) CitationDessuy, Morgana B., et al. Method Development for the Determination of Lead in Wine Using Electrothermal Atomic Absorption Spectrometry Comparing Platform and Filter Furnace Atomizers and Different Chemical Modifiers. 2012.