Yalcin,Seda Karasu, & Ozbas,Z. Yesim. (2008). Effects of pH and temperature on growth and glycerol production kinetics of two indigenous wine strains of Saccharomyces cerevisiae from Turkey.
Chicago Style (17th ed.) CitationYalcin,Seda Karasu, and Ozbas,Z. Yesim. Effects of PH and Temperature on Growth and Glycerol Production Kinetics of Two Indigenous Wine Strains of Saccharomyces Cerevisiae from Turkey. 2008.
MLA (8th ed.) CitationYalcin,Seda Karasu, and Ozbas,Z. Yesim. Effects of PH and Temperature on Growth and Glycerol Production Kinetics of Two Indigenous Wine Strains of Saccharomyces Cerevisiae from Turkey. 2008.
Warning: These citations may not always be 100% accurate.